Featured Editorial Inspiration Catering & Libations
Catering & Libations
Articles about Catering & Libations
Rehearsal Dinners
Ambiance, Presentation and Taste, defined by Ferreira Café in Montreal.
As subjective as our preferences may be, when it comes to Ferreira Café in Montréal, Canada, there is nothing subjective about the accolades. [...] Read More
Cocktails
Cocktail evolution or cocktail revolution? Mixologists have the last word.
The creation of cocktails has been elevated to an art form and mixologists are using fruits, vegetables, spices and other flavors as precisely as a chef [...] Read More
Catering and Ice Bars
Presentation, aroma, taste, texture and color infused with creativity, innovation and a pinch of personality.
Arguably, the two most memorable elements that will stay with wedding guests long term are the entertainment and the food. When it comes to the fare for [...] Read More
Catering
There is no love sincerer than the love of food.–George Bernard Shaw
There is something to be said for southern hospitality and it doesn’t solely pertain to a physical location—it can be as simple as taking a warm and [...] Read More
Wine
Wine comes in at the mouth. And love comes in at the eye.–W.B. Yeats
Everyone knows Dom and Mondavi, but when it comes to wine for weddings, Master Sommelier Matthew Citriglia encourages couples to "be adventurous." [...] Read More
Catering
Wit ought to be a glorious treat like caviar, never spread it about like marmalade.–Noel Coward
Caviar on the menu sends a palpable message to wedding guests: “This is going to be an exceptional event.” As a specialty food, it adds flair to any [...] Read More
Dom Pérignon
“An exceptional wine that is as eternal as the memory of a special moment in time.”
At a Dom Pérignon Wedding you can rub proverbial elbows with the likes of celebrity couples from Tom Cruise and Katie Holmes to Mariah Carey and Nick [...] Read More
