Whether you want a budget wedding cake or the best luxury wedding cake, Dalia can make you a layer with a rich, dense texture, a heavier pound cake, a lighter butter cake or an angel food cake.
Customer favourites include a muddy chocolate cake, a decadent red velvet cake or a luscious vanilla cake. Fillings include butter cream frosting with the most popular being chocolate, mocha, hazelnut, or a black forest mix of chocolate and cherries. You can get creative and have a fruitcake as layers, whipped cream and fruit layers or pudding, marmalade, and jam filling. The combinations possible with all of the flavours are almost endless and Dalia can consult with you to create a cake with multiple tastes.