WEDDING CAKES

Elizabeth’s Cake Emporium London, United Kingdomromantic wedding cakesWith Spring being a season that involves the blooming of new flowers, an abundance of greenery, and the return of sunny days, there’s an inherent sense of romance to a Spring wedding celebration. To fully embody the fairytale aspect of the season, couples may want to opt for

A CHAT WITH DALIA KARIM OF LUXE WEDDING CAKE IN ONTARIOLocated in Ontario, Dalia Karim is a cake artist with a long career of designing and producing beautiful cakes for high-end weddings and events. As the owner of Luxe Wedding Cake, Dalia is a master of everything pertaining to cakes – from cake decorating, to

Forest themed cake with ribbon, crystals and handprinted winter landscape with glittering deer topper. Cake: Cake Opera; Photography: Five15fifteen Photo CoWhy are winter weddings the best? That may be up for debate between warm and cold weather lovers; but as the industry’s top cake artists have proven, winter weddings set the stage for some truly

Bastien Blanc-Tailleur is a luxury cake artist based in Paris, catering to the most discerning clients throughout Paris and beyond.

What have you envisioned your wedding cake to look like? Today, skilled pastry chefs will surpass your every expectation. If you can imagine it, they

Let you winter wedding cake be an opportunity to showcase a confectionary delight that guests will admire and appreciate; especially with a rich and warm

Dessert tables always look better when displaying a stunning wedding cake scape designed by Zehra Khan of Fine Cakes By Zehra.

For the past several years, many couples have been opting for cupcakes rather than a large, tiered sugar creation. Why not take that cupcake concept

Cake designer Zehra Khan has built a reputation for creating some of the most luxurious, ornately decorated confections in the world of weddings and special

Nothing complements a beautiful wedding cake like a sprawling table of delectable desserts. The perfect dessert table is not only stocked with stylish sweets, but

Once In a young lifetime one should be allowed to have as much sweetness as one can possible want and hold. – Judith Olney